OMG yay!! Thanks for trying Diana, glad you liked it! I’ve been adding it to my eggs in the morning, in my collard wraps, and on whatever else I am eating. 1 tablespoon of habanero chile hot sauce or the hot sauce of your choice. If you make this recipe or anything from Eat the Gains, make sure to post it and tag me so I can see all of your creations!! Required fields are marked *. For another variation, you can add 1 cooked tomatillo for a more salsa verde feel. Yay! Ro, Instagram vs reality cheers to two years of m, Easy meals for the win. Required fields are marked *, Hey there! Habanero hot sauce adds the spicy kick. I’m super excited to try this recipe. If you have followed ETG for some time, you know my food revolves around sauces. This avocado sauce recipe is like a dip, a sauce, and a bowl of guacamole got together and magic happened. Remove the flesh from the avocados and add to the bowl. Easy five-minute spicy avocado dip great served with corn chips, on crackers, toast or a topping for nachos. Also, make sure to post it and tag me so I can see all of your creations!! Made with rosemary, Green beans with mushrooms and bacon. The Recipe: Spicy Avocado Sauce for Tacos. Season with salt. I truly appreciate your support! BUT!!! Hey Ros! Any suggested alternatives for coconut milk? Aw yay, so glad to hear that Mary! medium avocados, skin and pit removed (260 grams). Honey rosemary roasted cashews! Try different varieties of hot sauce … Filed Under: Dairy Free, Gluten Free, Paleo, Side Dishes, Snacks, Vegan, Vegetarian, Whole30 Tagged With: Avocado, Cilantro, Dairy Free, Gluten Free, Paleo, Sauce, Snacks, Vegan, Vegetarian, Whole30. this sauce sounds amazing Kelly! You can serve the dip on toast as a tasty variation of avocado toast. You can also blend it in the blender if you prefer it creamy. Squeeze the juice from the limes into a mixing bowl. Copyright 2013-2020 Mexico Publishing LLC. The lime juice will keep it from going brown. Habanero hot sauce adds a noticeable kick. garlic cloves, jalapeno, cilantro, lemon, water, avocado, olive oil and 2 more. Whether you, A divided household eagles completel, Enchilada night might be our new favorite night at, If you wanna change up your typical mashed potatoe, I know, I know, a salad. I am all about a good sauce! Here you'll find lots of easy & tasty whole food recipes, workouts, and a little indulgence, because who doesn't love a spicy margarita! Hope that helps! Remove the cilantro leaves from the stem and chop. 6 hours later: I used some on my salad and it is amazing!! If you are one of those people that don’t like cilantro, you could leave it out or substitute parsley. When I first tasted it, I was a bit underwhelmed. Meat and veggies are good, but can get a little old after awhile. It’s so versatile! I have since been putting it on everything I eat! how ling will it keep in the fridge? As it sits, it gets spicier. If you make this recipe or anything from Eat the Gains, leave a comment and rating to let people know how you liked it! Try different varieties of hot sauce for different flavors. In my humble opinion, there is way too much mayonnaise. This post contains affiliate links and I may make little bit of money if you click on and purchase the products that are linked. Your email address will not be published. Hubby’s allergic to coconut. You can def hold off on the spice some, I just add spice to everything since I love spicy haha! Super Creamy Avocado Lime Sauce – The Fountain Avenue Kitchen If you have followed ETG for some time, you know my food revolves around sauces. From breakfast all the way to dessert, avocados are so versatile. And what else goes with everything other than avocado. What I make usually changes on a daily basis depending on what I have on hand, but I figured I would share one that can go with just about anything. It's smooth and creamy and bursting with fresh flavors and as spicy as you want to make it. A super simple avocado sauce you can throw on just about anything, this Spicy Avocado Lime Sauce comes together in less than a minute and is paleo, Whole30, and vegan! In Mexico, the stems are always chopped with the leaves. Enjoy! Your email address will not be published. Me too! Whether it be fish tacos, stuffed peppers, or just with chips and salsa. Along with those healthy fats comes fiber, folate, vitamin A, and beta-carotene! Learn how your comment data is processed. More…, This blog generates income via ads and affiliate links which earn us a small commission. I'm Kelly - nutrition coach, meal prep expert, and lover of food and fitness. A super simple avocado sauce you can throw on just about anything, this Spicy Avocado Lime Sauce comes together in less than a minute and is paleo, Whole30, and vegan! While this sauce does turn a little brown after a few days, it still tastes great. * Percent Daily Values are based on a 2000 calorie diet. We like it a little chunky. just a subtle bit of heat from the flakes- Needless to say, I’ll be using it all week. Save my name, email, and website in this browser for the next time I comment. Then, place all of the ingredients in the mixing bowl except the salt. Your email address will not be published. Yes, the red pepper flakes add some heat, but you can add some more if you like it more spicy. It's finally time to dedicate. This sauce is seriously easy to make and won't take more than 5 minutes. Eggs, veggies, hamburgers, chicken, absolutely everything! I LOVE those sauces that you can put on almost everything; it looks so creamy. It's a little like all of those things and somehow better than each on their own. The other players in the game are cilantro, coconut milk (for extra creaminess), lime juice, red pepper flakes, salt and pepper, and a little water. Find out more about Kelly…, Copyright © 2020 Eat the Gains on the Foodie Pro Theme. It will last for a week or so! The coconut milk adds a good creaminess to it, but I am thinking you can use any kind of milk (almond, cashew…), but maybe just use a little less of it since those aren’t as thick. I might add less spice, because i have a very wimpy mouth, but the texture and flavor sounds so good. Lately I have topped the sauce on the homemade tamales I made with salsa! Add cream and cook until heated through, but not boiling. Welcome to Eat the Gains™! This site uses Akismet to reduce spam. Next post: Strawberry Chipotle Cream Cheese Dip, Previous post: Chipotle Lime Yogurt Salsa, I am Douglas C. – Share my love of Mexican Cuisine that developed over 20+ years of living in Mexico. #eatthegains and @eatthegains on Instagram! It doesn’t cost you any extra money. Love , love, love!!! With Cinco de Mayo just around the corner, this spicy avocado sauce can go with just about anything you plan on eating! It turns a little brown on top, but you can just scrape that off! Your email address will not be published. Easy five-minute spicy avocado dip great served with corn chips, on crackers, toast or a topping for nachos. Whether it be with carrot fries, on meatballs, or just an easy dressing – I love sauces. I blended the avos up with some of my favorites ingredients to make this creamy sauce. I made this sauce for the first time and i am not sure what i was waiting for… its amazing!!! Easy five-minute spicy avocado dip great served with corn chips, on crackers, toast, or a topping for nachos. It is not necessary to pick the leaves off the cilantro stems. The creamy avocado sauce adds a nice flavor and cools down spicy foods perfectly! When I make this for the kids I omit the pickled jalapeño, but if you like spicy you can add as much jalapeño as you like. Mash with a fork until you get the desired consistency. A super simple avocado sauce you can throw on just about anything, this Spicy Avocado Lime Sauce comes together in less than a minute and is paleo, Whole30, and vegan! And even though next week, If you make one thing this holiday season, make th, I'm doing a SURPLUS! But this salad is it!! I am always making sauces to pair with them so I never get bored! On the other hand, parsley leaves normally are pulled from the stalks before chopping. Should have a bit of tang if intended to be paired with rich, bold … Stir in avocado puree and cook over low heat, stirring occasionally, until heated through, about 5 minutes.