I recently created a delicious pumpkin breakfast-Pumpkin Quinoa. It is typically used in savory dishes/salads, but I used it to create a hearty and filling breakfast. Pumpkin Pie Quinoa Breakfast Bars; No-Bake Peanut Butter Power Bars; Blueberry Quinoa Breakfast Bars. Shopping/foraging. If you haven’t tried quinoa, you must. Pumpkin Quinoa Breakfast Squares. These bars are just that! November 2, 2014 by Annie Markowitz . Pumpkin Pie Quinoa Breakfast Bars; Pumpkin Spice Almond Butter Blondies; No Bake Pumpkinie Bars from Eating Bird Food; Pumpkin Cookie Recipes. 1 1/4 cups of pumpkin puree 1 1/2 cups/275 g cooked quinoa 3 eggs, beaten 70 g grated parmesan cheese 4 tbsp ground flaxseed 1 tsp smoked paprika 1 tsp sea salt. You can't go wrong with pumpkin cookies either! Pumpkin Quinoa Bars. Makes 10-12 bars. Now that I'm in grad school, I don't have as much time to prepare breakfast for myself in the mornings. I know it's probably a little early for pumpkin season, but I just couldn't help myself. I cooked … Here’s how we roll. Packed … Whether you're craving something soft and pillowy, maybe something peanut butter-y, or even just an old fashioned oatmeal cookie, we've got some for you here! 1) Grease and line a 20 cm square baking tin with baking parchment and pre heat the oven to 180C/350F. They're one of those breakfasts that you can grab on your way out the door, throw in your gym bag, or even just keep at your desk as a snack. It has a slightly nutty flavor and a nice crunchy texture. Aside from the sweet, bursting blueberries and undertones of vanilla and banana, I love how portable these bars are. https://skinnyfitalicious.com/pumpkin-walnut-quinoa-bars-gf-vegan Nov 17, 2019 - Pumpkin Quinoa Breakfast Bars are an easy and healthy make-ahead breakfast recipe packed with your favorite fall flavors, plus protein and whole grains. Pumpkin Peanut Butter … Quinoa is a seed that is high in protein and gluten free. I love adding pumpkin to my oatmeal in the fall, so why not add it to quinoa? In addition to nutrient-dense oats, this recipe calls for coconut oil as a healthy fat, honey as a natural sweetener, and a sprinkling of chopped nuts on top (I opted for walnuts) to add crunchy texture and make the bars even more wholesome.These Healthy Pumpkin Breakfast Bars also contain a good amount of -- wait for it-- pumpkin!You can use the canned stuff, or you can make your own Homemade … Some mornings I have to eat breakfast on my walk to campus, so it's great to be able to reach into the fridge and grab a healthy, hearty breakfast bar that will keep me full all morning long. Why? Because since so many of you are busy busy, bars are a great option when you need something quick and healthy while you're on the go. They're totally kid-friendly too, so you … After your response to the peanut butter bars and the blueberry breakfast bars I made a few weeks ago, I've been dreaming up fun new ways to add quinoa to bars.