This old fashioned, southern dessert is the centerpiece of any holiday table! 8 ratings 5.0 out of 5 star rating. An overcooked pecan pie gets hard and grainy. Try half dark molasses and half light molasses. This is really such a simple pie to make! If you don't find the answer to yours here leave a comment below or email me - I'll get back to you as soon as I can! Bake for 1 hour at 350F. Make the pie a day ahead of time for best flavor and texture. You're awesome for doing it! Hollyberry Dip for Fruit. Marye's a NY Times Bestselling author with 10 cookbooks under her belt and her recipes have been featured in Good Housekeeping, Country Living, Today, House Beautiful, Texas Living, Food & Wine, and many more. I used to worry about corn syrup, until I found out that the stuff you buy in the store is not HFCS. This classic recipe is probably the same one your grandma made. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20). It's great as is but I tend to add more pecans :). Check out my Pie Recipe Roundup! My Mom uses a mix of light and dark corn syrup in hers. Your email address will not be published. A little more light than dark. And one change: use a whole stick of butter. If you love this recipe please give it 5 stars! Pecan Pie is THE dessert we love to make for Thanksgiving. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Toast the pecans for a few minutes in the oven being careful not to scorch them; set aside, Mix the eggs well, add the corn syrup and melted butter, Add the sugar,vanilla and salt and beat well, Tips for Measuring Ingredients Accurately, Southern Pecan Pie Recipe {with Karo Syrup}. How in the world can I improve on a classic pecan pie, you ask? https://www.epicurious.com/recipes/food/views/karo-classic-pecan-pie Mix eggs, sugar, corn syrup, chocolate, butter and vanilla in a large bowl using a spoon. ⭐️⭐️⭐️⭐️⭐️. finely chop 1.2 cup, coarsely chop 1/2 cup, and leave 1/2 cup in halves. 1 sheet refrigerated piecrust (half a 15-ounce package) 1 cup light corn syrup. Your email address will not be published. A unique, gooey coconut pie that is reminiscent of pecan pie rather than a cream pie. With a 40 year focus on the importance of family and a passion for southern comfort food, Marye Audet-White is an expert in melding the two together effortlessly. ❤️ Welcome to Restless Chipotle where we've been dishing up southern comfort food like mama made since 2009. I mixed the pecans in with the sugar and egg mixture just before putting it in the pie crust. Now I'm wondering- is there something else to worry about (other than that it's very sugary)? Toast the pecans for a few minutes in the oven being careful not to scorch them; set aside « How to Make Homemade Gravy (Any Variation), Baked Sweet Potato Fries {+Air Fryer Instructions} ». To use prepared frozen pie crust: Place cookie sheet in oven and preheat oven as directed. More Details. Holiday Sugar Cookies. 1 teaspoon Spice Islands Pure Vanilla Extract, 1 (9-inch) unbaked or frozen deep-dish pie crust. 81 Easy Thanksgiving Recipes for a Less-Stressful Feast, 102 Traditional Thanksgiving Recipes, From Turkey to Sides and Desserts, 140 Thanksgiving Dessert Recipes for Pies, Cakes, Cookies and More, 115 Reasons to Get Excited for Fall Baking, Our 33 Best Easy Pie Recipes Are Total Stunners, 39 Perfect Pecan Recipes for Pies, Breads, Tarts, and More, Our Favorite Back of the Box Recipes, Ranked.