Long Brinjal Curry (dry) | Easy Chapati Side Dish. . Add water and pressure cook for 3 whistles. We can say this brinjal curry for chapathi is one of the best eggplant recipes. If any body in your family won’t eat brinjal, then try this brinjal curry they will simply love it. When you add besan, brinjal will look dry. Sendhil is not a big fan of brinjal, still he tasted this kurma without any complaints. Add in 2 tablespoon of tamarind paste. If it is too dry, you can sprinkle few tea spoon of water now. Before removing, add ground nuts slightly crushed. Take a mixy jar add onions, cumin seeds, coriander seeds, coconut pieces, salt, chilly powder, sugar, turmeric powder & make them into fine paste (don’t add any water). Chilly powder – 1 ½ tbsp (as per your taste) Sugar – ½ tbsp. Next add mustard & cumin. This Brinjal curry is a very simple curry which goes well with both rice and chapati. Next heat … Coconut pieces – 15 – 20 small pieces. Saute till the mustard seeds splutter and include onion slices. Rinse the long brinjal under tap water and cut them in to 1" long pieces. After sauteing for couple of minutes, include the long brinjal pieces draining water completely. kathirikai gravy in tamil We can have this long brinjal curry along with rice / rotis. The brinjal curry tastes yummy when cooked in oil itself. Add in the chopped brinjal and half a cup of water. You can spice it up a bit with additional green chilly too. long brinjal curry, how to make brinjal curry for chapathi | eggplant curry   Save Print Prep time 10 mins Cook time 20 mins Total time 30 mins   I like this brinjal curry because of the gravy which has nice flavors . A spicy side dish with brinjal, other masala powders, makes it really flavourful, tangy and spicy. I simply love anything prepared with brinjals. if you are looking for other brinjal curry for chapathi recipes then check gutti vankaya kura. Save my name, email, and website in this browser for the next time I comment. Brinjal masala for biryani, chapathi and other mild pulaos. Take a pan and transfer the brinjal mixture to the pan. Next heat a pan and add all the ingredients under the "To temper" list. kathirikai masala tamil. -Brinjal masala curry is popular curry of hyderabadi cuisine and is flavoured with spices and onion tomato paste.-This curry is perfect for biryani and also goes well with chapathi. in brinjal gravy they are cooked in onion, groundnuts, sesame seeds gravy along with indian spices. Prep Time 10 minutes Cook Time 20 … -1tsp This curry has very simple process yet very delicious. « Fig Milkshake Recipe | Healthy Beverage, Sapada Bhakshya Recipe | Sathyanarayana Pooja Prasada ». This Brinjal Capsicum Sabji Recipe comes handy when you need to fix nutrition is less available time at hand. Combine and cook till the brinjal is cooked soft. - to taste Red chilly powder. Next include tomato chunks followed by turmeric powder. Your email address will not be published. Simple & tasty brinjal curry is ready for serving ???? Cover the pressure pan and cook for two whistles on medium flame. Stuffed Ridge gourd Recipe | Easy Chapati Sidedish. Now add sambar powder, turmeric powder, salt and besan flour. Also chop the tomato in to big chunks. Soaking the brinjal pieces in water helps in avoiding discoloration and astringent taste of the veggie. WordPress. Required fields are marked *. Heat a kadai / mini pressure cooker add oil & after oil gets heated add above gravy and fry until it oozes out oil from its surrounding. Brinjal Curry For Chapathi. Also chop the tomato in to big chunks. this is one version of gutti vankaya kura which we prepare regularly at home. Garnish with ginger julienne. Remove from heat and wait for the pressure to release naturally. Nov 8, 2017 - If you are true lover of brinjal and it's species, try this long brinjal curry (dry) to know it's worth. Cook on medium flame stirring now and then till it is soft. Coriander seeds – ½ tbsp. To make brinjal curry, first add oil to a pan and heat it. brinjal curry for chapathi is my most favorite recipe. baigan ki sabji | baingan ki sabzi recipe | baigan ki recipe with step by step photo and video recipe. long brinjal curry, how to make brinjal curry for chapathi | eggplant curry. Add in the garam masala / curry masala powder. A very tasty semi thick gravy dish goes well with rice or chapathi. Dal Palak | Spinach Dal Recipe | Chapati Side Dish brinjal curry – brinjal gravy for rice chapathi with step by step photos. This sabzi can be had with phulka or chapati for a nutritious lunch at school or work. Simple & tasty brinjal curry is ready for serving. Onions – 3 medium. Brinjal Capsicum Sabji Recipe is an easy side dish recipe which accentuates the flavors of capsicum with eggplant or brinjal and tomatoes. long brinjal curry, how to make brinjal curry for chapathi | eggplant curry Rate this post. Wash and slice the brinjal/eggplants as little long and thick slices, and add this sliced eggplants to a … Spicy Long Brinjal Masala curry is a delicious side dish made with long slender brinjals. this brinjal curry for rice chapathi. Add in the garam masala / curry masala powder. I haven't added any water, if you feel it is too dry you can sprinkle some water. The following ingredients are needed to prepare Spicy Long Brinjal Masala Curry. Continue sauteing the onions till they turn translucent. Cut the each brinjal into 6 – 7 (1 ½ inch sizpieces and now slit each piece into 4 pieces. kathirikai therakkal. the recipe for dry brinjal curry can vary with region to region and place to place. Turmeric powder – ½ tbsp. So I thought of sharing( Dedicating) this yummy, interesting brinjal kurma recipe especially for all the ardent fans of brinjal like me. Peel off the onion and slice it in to 1" long pieces. Ingredients:-One large brinjal or 4 small brinjals-One finely chopped onion-one or 2 tomatoes chopped-one diced potato-1 tbsp sesame seeds-2 tbsp dry dessicated coconut brinjal curry for chapathi ingredients: Long brinjals or egg plants or vankaya – 3 – 4. tbsp Chilly powder – 1 ½ (as per your taste). Simple and easy green long brinjal curry is ready to serve with rotti and chapati. Brinjal is one of my favorite vegetable. Fry for a minute. Cover the pressure pan and cook for two whistles on medium flame. Ingredients:-Long Brinjal - 4 [green or purple] Salt. Goes well with Chapati. Fry for a minute. Peel off the onion and slice it in to 1" long pieces. கத்திரிக்காய் தெரக்கல். I like this eggplant curry because of the gravy which has nice flavors . To get a glossy look, add one or two teaspoons of oil and stir well. this recipe of dry brinjal curry or vangi curry is a south indian version and prepared with either sambar or rasam powder. Stir well. This eggplant curry has very simple process yet very delicious. Cut the each brinjal into 6 – 7 (1 ½ inch size) pieces and now slit each piece into 4 pieces. other brinjal recipes are brinjal curry for chapathi, long green brinjal curry, gutti vankaya curry Cumin seeds – ½ tbsp. Today let us learn how to make Brinjal Curry/Poriyal)-Kathirikai Curry following our easy recipe. south indian vegetable biryani recipe | how to make vegetable biryani, semiya payasam, how to make semiya payasam recipe (vermicelli halwa recipe), aloo sabzi for chapati | potato curry for chapathi | potato sabji, dosa peanut chutney recipe,peanut chutney,groundnut chutney for dosa, Long brinjals or egg plants or vankaya – 3 – 4, Chilly powder – 1 ½ tbsp (as per your taste).