This site uses Akismet to reduce spam. Thanks for your review! In a mixing bowl, using an electric hand mixer, whip together cream cheese and lemon zest until cream cheese is smooth. I was eating it by the spoonful it was so good! The name for this dip might be a little deceiving, I didn’t really know what to call it. I don’t know of anyone who wouldn’t absolutely love it! Serve cold with strawberries or other fruit of choice. This post may contain affiliate links. * Percent Daily Values are based on a 2000 calorie diet. Cover and refrigerate until chilled through, about 1 hour (you can do a speed chill, by freezing and stirring occasionally until mixture is cold). Cooking is my passion so please follow along and share what I create! 1 / 2 cup prepared Transfer … 2-Ingredient Lemon Whip Fruit Dip is light and mousse-like in texture, and made with just 2 ingredients. Still the best fruit dip I’ve ever had. Meyer Lemon Mascarpone Fruit Dip! I made this for an office luncheon.. and it was a hit. This looks and sounds so lovely. Reduce heat to low, place a cover on the pot, and cook at a simmer for 3 minutes. I like that its sweet but not too sweet, just the right amount of sweet. Combine remaining 2 tablespoons sugar, water, and cornstarch in a small saucepan; bring to a boil. Filed under: Appetizers & Snacks, Desserts, Dips, No Bake, Recipes. ©2020BAREFEETINTHEKITCHEN.COM. Read our disclosure policy. Smile. The kids and the adults happily scooped up this dip with shortbread cookies and a pile of strawberries. ©2020 BAREFEETINTHEKITCHEN.COM. Mix in lemon juice lemon, lemon extract and marshmallow cream. You'll need to register or log in to upload images. Place the cream cheese in a mixing bowl and beat with an electric mixer until it is smooth and creamy. This dip is so incredibly easy to make, it requires only 4 ingredients (I’m counting zest and lemon juice as one since it comes from the same lemon) and if you don’t want to purchase the lemon extract you could probably narrow that down to three ingredients . Lemon Cream Cheese Fruit Dip is a perfect mix of sweet and tangy. Once the cream cheese and heavy cream are well combined, add 3/4 cup of lemon curd and mix again to combine. Description. My family went bonkers for this! ALL RIGHTS RESERVED. I hope you love it Catherine :)! Salad Dressing. Thank you! Cover and refrigerate until chilled through, about 1 hour (you can do a speed chill, by freezing and … Combine white sugar, water, lemon juice, and 1/8 teaspoon salt in a thick-bottomed pot; bring to a boil, stirring often. Love, love, love! Mascarpone cheese adds richness and tang while Meyer Lemon zest and juice make it a fragrant addition to any fruit platter. As always, all thoughts and opinions are my own. https://www.allrecipes.com/recipe/23962/unbelievably-good-fruit-dip It contains no cream, but  it has cream cheese and marshmallow creme so I thought it had it needed cream in the title somewhere just so you could get an idea of just how amazingly creamy and delicious it is. I think 2 or 3 days in advance would be fine. An easy to make dip with a bright flavorful lemon zip! I’m so glad you liked this fruit dip Shana! Makes an easy appetizer with fresh fruit or serve with cookies for a … Disclosure: I’ve partnered with Walkers Shortbread, a company that I’ve known and loved for years, to share this recipe with you. Serve with shortbread and berries. Easy appetizer with fresh fruit. Combine 2 tablespoons sugar, egg, and lemon juice in a small bowl; stir well with a whisk. 3/4 cup lemon curd plus an additional 2 tablespoons for topping Ingredients. I’d like to make it for a party I’m hosting this week. I think it’s safe to say I like this one even more. 1 (8-ounce) package cream cheese, softened . Enjoy! Add the cooled lemon curd. Absolutely and most certainly lives up to the hype. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible. I tried this and because I forgot to pick up the lemon extract I didn’t add it, I just added more lemon juice. https://www.allrecipes.com/recipe/23962/unbelievably-good-fruit-dip plus an additional 2 tablespoons for topping, For the lemon curd in this dip, I used my, Scottish Oatcakes with Brie and Sweet and Spicy Jam, No-Bake Chocolate Peanut Butter Coconut Bites. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. ❤. ▢ Even my brother who wants nothing to do with sweets and dessert loved it. Forget the fruit, just give me a bowl of this dip :). It just has more flavor and pizzazz to it. Thank you for supporting the brands that make Barefeet In The Kitchen possible. Notify me of follow-up comments by email. I’ve had a great time working with Walkers Shortbread this year. You can now include images of your recipes in your comments! Will make it again (and again probably). Please read my disclosure policy. I Love this with the lemon version! Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. We never share your information with third parties and will protect it in accordance with our. ALL RIGHTS RESERVED. Yes, just that good! You will eat this stuff until the bowl is empty. The dip is tempting enough straight off the spoon, but when you serve it with Walkers Shortbread Cookies? Slowly add the cream while continuing to mix. This gluten-free, dairy-free dip is a must-try! Hi, I’m Mary. I would recommend serving this with strawberries, raspberries or blueberries, you’ll love the way it pairs with each of those fruits. Add the Greek yogurt and vanilla and beat again until smooth. So, I thought This Two Ingredient Strawberry Fruit Dip would forever be my favorite, well things have changed. This post may contain affiliate links. Serve with cookies for a creamy, no bake dessert recipe. Thanks for the variety. Learn how your comment data is processed. I can tell you now that no one will be able to resist it. Scoop into a bowl for serving and top with the remaining lemon curd. 2-Ingredient Lemon Whip Fruit Dip is light and mousse-like in texture, and made with just 2 ingredients… Cover and refrigerate until ready to eat. How far in advance do you think I can make it? I always made mine with orange juice. Check out all the recipes that we’ve created together: Shortbread Turtle Cookies, Coconut Shortbread Truffles, Lemon Ginger Cheesecake Mousse Cups, and Scottish Oatcakes with Brie and Sweet and Spicy Jam, every single bite has been delicious. dairy free gluten free vegetarian 5 minute meal. A fresh and creamy dip recipe, this lemon cream cheese fruit dip is the perfect combination of sweet and tangy. If you’re looking for something sweet and simple to serve at any gathering — from brunches to baby showers — this creamy fruit dip is just the thing! Trust me, you need to keep this recipe on hand this summer (and always for that matter). https://www.tasteandtellblog.com/lemon-cheesecake-fruit-dip-and-a-giveaway